

Milltown is a reservation-only dining room with one seating each evening.
Guests arrive, settle in, and move through the night together.
Courses are timed to the table, not the clock, allowing the kitchen to cook with precision and the room to stay relaxed and conversational.
Menus change often, shaped by season, availability, and the direction of the kitchen that week.
Some evenings are themed.
Some are collaborative.
Some are simply built around what is best at that moment.
No two nights are exactly the same.
That’s intentional.
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